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Line Cook Under general supervision, prepares hot and cold meals for presentation according to predetermined recipes and menus. Seasons, and cooks a wide variety of meats, vegetables, soups, breakfast dishes, and other food items while monitoring portions, managing inventories, and maintaining a sanitary kitchen work area. Requirements DUTIES AND RESPONSIBILITIES: Inspect all kitchen surfaces to ensure that all areas are safe and sanitary in accordance with food handling procedures. Prepares food as. After registering you may be able to apply for this job directly (if still active) on ((None))'s site. Future job matches may be sent from Geebo approved job partners.
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